Ingredients

  • Mango – 2
  • Ice cubes
  • Sugar – according to your taste
  • Milk – ¾ cup
  • Ice cream – 6 scoops
  • Mango pieces – for layering
  • Chopped almonds – for garnish
  • Cherry – for garnish

Difficulty : Easy

Serves : 2

Mango Mastani is a rich, creamy, and refreshing dessert drink made with fresh mangoes, milk, ice cream, and crunchy almonds. This popular Pune-style treat is perfect for summer and combines the sweetness of ripe mangoes with the indulgence of ice cream. Served chilled and topped with almonds and cherries, Mango Mastani is a delightful drink that doubles as a dessert.

Cooking Steps

  • 1
    Add 2 mangoes, ice cubes, sugar (according to your taste), and ¾ cup milk into a blender.
  • 2
    Blend everything until smooth and creamy.
  • 3
    Take 2 serving glasses.
  • 4
    Add some mango pieces into each glass.
  • 5
    Pour the blended mango juice into both glasses.
  • 6
    Add 2 scoops of ice cream to each glass.
  • 7
    Sprinkle chopped almonds into each glass.
  • 8
    Pour more mango juice on top in each glass.
  • 9
    Add 1 more scoop of ice cream to each glass.
  • 10
    Garnish with almonds and a cherry.
  • 11
    Serve chilled and enjoy your delicious Mango Mastani 🥭✨

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