Ingredients

  • 2–3 tbsp oil
  • 1½ tbsp chopped garlic
  • 2 small onions, chopped
  • 1 capsicum, chopped
  • 1 tomato, chopped
  • ⅓ cup cabbage
  • ⅓ cup corn
  • Salt to taste
  • 1 sachet (6 g) Maggi Masala Magic
  • 1 tsp Kashmiri red Chilli powder
  • ½ tsp red Chilli powder
  • ½ tsp turmeric powder
  • 3 boiled potatoes
  • ½ lemon juice
  • Fresh coriander leaves
  • 6 tortilla rotis
  • Pizza sauce
  • Mozzarella cheese
  • Butter for roasting

Difficulty : Easy

Serves : 6

These Cheesy Potato Tacos are loaded with spicy potato masala, fresh vegetables, pizza sauce, and melted mozzarella cheese wrapped inside crispy tortilla rotis. They are crunchy outside, soft and cheesy inside, making them a perfect snack, lunchbox recipe, or quick dinner option. Easy to make and full of flavor, these homemade tacos are loved by both kids and adults.

Cooking Steps

  • 1
    1️⃣ Heat oil in a pan and add chopped garlic. Sauté for a few seconds until fragrant.
  • 2
    2️⃣ Add chopped onions, capsicum, tomato, cabbage, and corn. Mix and cook for 2–3 minutes.
  • 3
    3️⃣ Add salt, Maggi Masala Magic, Kashmiri red Chilli powder, red Chilli powder, and turmeric powder. Mix well.
  • 4
    4️⃣ Add boiled potatoes and mash lightly. Mix everything properly.
  • 5
    5️⃣ Squeeze fresh lemon juice and add coriander leaves. Switch off the flame.
  • 6
    6️⃣ Take a tortilla roti and apply pizza sauce evenly.
  • 7
    7️⃣ Add the prepared potato bhaji and sprinkle mozzarella cheese generously. Fold the tortilla.
  • 8
    8️⃣ Heat butter in a pan and roast the tortilla on both sides until golden and crispy.
  • 9
    9️⃣ Serve hot with ketchup or mayo and enjoy this cheesy crispy Potato Tacos 😍🌮🧀