
Ingredients
Difficulty : Easy
Serves : 2
Cooking Steps
- 1Finely chop onion, tomato, and green Chilli.
- 2Add them to a mixing bowl.
- 3Add salt, red Chilli powder, and chaat masala.
- 4Squeeze fresh lemon juice and mix well.
- 5Lightly crush the Lays packets and add them to the bowl.
- 6Add fresh coriander leaves and toss gently until everything is well combined.
- 7Serve immediately and enjoy the crunchy, spicy Lays chaat.




















