Classic Bombay Sandwich

Name: Bombay Sandwich Recipe: Mumbai Street Food at Home
Prep time: 10 min
Total time: 10 min
Ingredients: Bread slices – 4 (edges removed); Butter – as required; Coriander-mint chutney – as required; Cucumber slices – ½ cucumber; Onion slices – 1 small onion; Tomato slices – 1 small tomato; Boiled potato slices – 1 medium potato; Tomato sauce – as required; Sev – for topping; Spice Mix; Red chili powder – ½ tsp; Coriander powder – ¼ tsp; Cumin powder – ¼ tsp; Chaat masala – ½ tsp; Salt – ¼ tsp

Ingredients

Bread slices – 4 (edges removed)
Butter – as required
Coriander-mint chutney – as required
Cucumber slices – ½ cucumber
Onion slices – 1 small onion
Tomato slices – 1 small tomato
Boiled potato slices – 1 medium potato
Tomato sauce – as required
Sev – for topping
Spice Mix
Red chili powder – ½ tsp
Coriander powder – ¼ tsp
Cumin powder – ¼ tsp
Chaat masala – ½ tsp
Salt – ¼ tsp

Difficulty : Easy

Serves : 2

A classic Bombay Sandwich made with fresh vegetables, buttery bread, spicy sandwich masala, and flavorful coriander-mint chutney. Topped with tangy tomato sauce and crunchy sev, this Mumbai street-food favorite is perfect for breakfast, snacks, or lunch boxes.

Cooking Steps

1
In a small plate, mix red chili powder, coriander powder, cumin powder, chaat masala, and salt.
2
Spread butter evenly on all the bread slices.
3
Apply coriander-mint chutney on one bread slice.
4
Arrange cucumber slices and sprinkle a little of the prepared spice mix.
5
Add onion slices and tomato slices, then sprinkle the remaining spice mix.
6
Place boiled potato slices on top.
7
Cover with another buttered bread slice.
8
Spread coriander-mint chutney on the top of the sandwich.
9
Drizzle tomato sauce generously and garnish with sev.
10
Cut into 4 equal pieces and serve immediately.