3 Tangy Chaat Recipes You Can Make Right Now | Indian Street Food at Home

Ingredients

Guava Chaat 🥣
Guava – 2, chopped
Black Salt – 1 tsp
Cumin Powder – ½ tsp
Red Chilli Powder – 1 tsp
Chaat Masala – 1 tsp
Garlic – 4 cloves, crushed
Green Chilli – 1, crushed
Lemon – ½, juiced
Tota Puri Mango Chaat 🥭
Tota Puri Mango – 2, peeled and chopped
Red Chilli Powder – ½ tsp
Chaat Masala – 1 tsp
Black Salt – ¼ tsp
Cumin Powder – ½ tsp
Lemon – ½, juiced
Coriander Leaves – 2 tbsp, finely chopped
Tomato Chaat 🍅
Tomato – 1, sliced
Onion – ½, finely chopped
Cucumber – ¼ cup, chopped
Carrot – ¼ cup, shredded
Salt – to taste
Red Chilli Powder – ½ tsp
Cumin Powder – ½ tsp
Chaat Masala – 1 tsp + extra for sprinkling
Churmuri (Puffed Rice) – ½ cup
Lemon – ½, juiced
Curd – 2 tbsp
Dates & Tamarind Chutney – 1 tbsp
Green Chutney – 1 tbsp
Sev – 2 tbsp

Difficulty : Easy

Serves : 4

Enjoy three delicious and refreshing chaat recipes in one video! 🌿🥭🍅 This collection features spicy and tangy Guava Chaat, zesty Totapuri Mango Chaat, and flavorful Tomato Chaat loaded with fresh vegetables, chutneys, curd, and crunchy sev. These quick no-cook snacks are perfect for summer evenings, tea-time cravings, parties, or whenever you want a healthy and tasty street-food-style treat at home. Easy to prepare and bursting with flavor, these chaats are sure to become family favorites! 😋✨

Cooking Steps

1
Guava Chaat 🥣
2
Wash and chop the guavas into bite-sized pieces.
3
In a bowl, add the chopped guava.
4
Add black salt, cumin powder, red Chilli powder, and chaat masala.
5
In a mortar and pestle, add 4 garlic cloves and 1 green Chilli. Crush them into a coarse paste.
6
Mix in the crushed garlic and green Chilli.
7
Squeeze the juice of ½ lemon over the mixture.
8
Toss everything well until evenly coated.
9
Serve immediately and enjoy the spicy, tangy Guava Chaat.
10
Tota Puri Mango Chaat
11
Peel and chop the Totapuri mangoes into thin slices or bite-sized pieces.
12
Transfer them to a mixing bowl.
13
Add red chilli powder, chaat masala, black salt, and cumin powder.
14
Add the chopped coriander leaves.
15
Toss everything gently until the spices coat the mango evenly.
16
Squeeze the juice of ½ lemon over the mango pieces.
17
Serve immediately and enjoy the tangy, spicy Tota Puri Mango Chaat.
18
Tomato Chaat
19
Arrange the tomato slices on a serving plate.
20
In a bowl, combine chopped onion, cucumber, and shredded carrot.
21
Add salt and red Chilli powder, then mix well.
22
Spread this vegetable mixture evenly over the tomato slices.
23
Sprinkle cumin powder and chaat masala.
24
Add churmuri on top.
25
Squeeze the juice of ½ lemon over the chaat.
26
Drizzle curd, dates & tamarind chutney, and green chutney.
27
Sprinkle a little more chaat masala.
28
Garnish generously with sev.
29
Serve immediately and enjoy.