No-Bake Peanut Chocolate Dessert

Ingredients

3 tbsp sugar powder (according to your taste)
1½ tbsp cocoa powder
1 tsp vanilla essence
100 ml milk
170 ml oil
80 g peanuts (crushed)

Difficulty : Easy

Serves : 3

This Chocolate Peanut Cream Dessert is a quick and delicious no-bake treat made with simple ingredients. It features smooth, creamy chocolate layers combined with crunchy crushed peanuts, creating the perfect balance of texture and flavor. Ideal for instant sweet cravings, small gatherings, or an easy homemade dessert, this recipe requires minimal effort but delivers rich and satisfying taste in every bite. Serve chilled for the best experience! 😋

Cooking Steps

1
Add sugar powder, cocoa powder, vanilla essence, milk, and oil to a bowl.
2
Blend well using a hand mixer until smooth and creamy.
3
Transfer the cream mixture into a piping bag.
4
Crush the peanuts and keep ready.
5
In a serving bowl, pipe a layer of cream.
6
Add a layer of crushed peanuts.
7
Repeat layers: cream, peanuts, cream, peanuts, cream,and peanuts.
8
Serve chilled and enjoy!

Frequently Asked Questions

How does this dessert get creamy without cream or eggs?

Blending milk and oil together with a hand mixer creates a thick, creamy emulsion, a bit like eggless mayonnaise. The cocoa, sugar and vanilla turn it into a chocolate cream.