
Ingredients
Difficulty : Easy
Serves : 2
Cooking Steps
- 1In two glasses, add half lemon pieces to each glass.
- 2Add mint leaves and lightly muddle them for fresh flavor.
- 3Now add sugar powder, black salt, and chaat masala.
- 4Add ice cubes and guava syrup.
- 5Pour chilled soda on top and mix well.
- 6Decorate with lemon slices
- 7Serve immediately and enjoy.




















