Cooling Muskmelon Milkshake

This Muskmelon Milkshake Will Keep You Cool All Day - Fresh Byte Kitchen

Ingredients

1 cup muskmelon
½ cup milk
1½ tbsp sugar
2 scoops ice cream
Ice cubes (as needed)
2 tbsp sabja seeds (soaked)
2 tbsp gond katira (soaked)

Difficulty : Easy

Serves : 2

A refreshing summer drink made with juicy muskmelon, creamy ice cream, and cooling ingredients like sabja seeds and gond katira. Perfect to beat the heat and keep your body cool and hydrated. #MuskmelonShake #SummerDrinks #HealthyDrinks #SabjaSeeds #GondKatira #RefreshingDrink #HomemadeJuice #CoolDrinks #FruitShake #EasyRecipes

Cooking Steps

1
Soak gond katira in water overnight or for at least 8 hours until it swells.
2
Soak sabja seeds in water for 15–20 minutes.
3
In a blender, add muskmelon, milk, sugar, and ice cream.
4
Blend until smooth and creamy.
5
In a glass, add ice cubes, soaked sabja seeds, and gond katira.
6
Pour the prepared milkshake over it.
7
For decoration, add sabja seeds and small muskmelon pieces on top.
8
Serve chilled and enjoy 😍

Frequently Asked Questions

What are gond katira and sabja seeds, and are they necessary?

Gond katira is an edible gum that swells into a jelly after soaking for 8 hours or overnight, and sabja seeds are basil seeds that swell in 15 to 20 minutes. Both are added for their cooling effect and texture, so you can skip them if you don't have them.